Mangaroa Farms is a resilient community food hub and education centre with 2000-acres of living laboratory for transitioning dairy and pine into regenerative agriculture and native forests. The market garden team produces organically grown produce through building healthy soil and microbial systems, while the farm backs on to 500+ acres of native old growth forest and will regenerate 700+ acres of pine as native forest over the next 2-5 years. Mangaroa Farms regularly hosts volunteer days and workshops to share the broad knowledge base of their team, serving as both a productive agricultural enterprise and an educational community resource dedicated to ecological restoration and sustainable food systems.
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